Leftover Deviled Eggs into a Keto Egg Salad Recipe
This is the most simple and tasty keto egg salad recipe you can make, especially if you have some deviled eggs leftover!
With all Leftovers posts, we create a fun and tasty recipe and draw inspirations from the traditional concept. Please take the time to look at The Journey to appreciate where it all came from: Delicious Deviled Eggs with Candied Bacon
This might be the most obvious leftover recipe I’ve made because you are using everything from the previous post to create this keto egg salad recipe. If you haven’t made the deviled eggs in the previous post, then don’t worry! Instead of candied bacon, we will just pan fry bacon and add some avocado for some extra deliciousness.
Easy way to peel the shell of a hard-boiled egg is the crack it on all sides and roll them around on your cutting board with slight pressure. You will be able to peel off huge chunks like these!